14 oz. New York Strip,
Fresh Cut Fries, Arugula
Roasted Quinoa Veggie Bowl
Edamame, Kale, Spiced Chick Peas, Eggplant, Zucchini,
Seared Ahi Tuna Al Pastor
Green Apple, Pineapple Pico, Cilantro, Radish,
Antipasto for 2
Grilled Artichokes, Roasted Tomato, Capicola, Soppressata, Prosciutto, Olives, Burrata
Firefly Gastropub & Catering Co. offers up a relaxed, gastropub concept, focused on high-quality comfort food and a commitment to serving all customers, in an open and welcoming atmosphere.
Offerings include an ever-changing craft beer menu, creative cocktail selections, and Chef Andrew’s signature, fresh take on pub fare in addition to seasonally curated specials to enhance Firefly’s primary menu.
Firefly is open year-round, hosts live music every weekend, and also offers full-service catering.